Base Porter With Crystal 60 and De Husked Carafa II All Grain Homebrew

If you like coffee, chocolate, and roasted malts this porter might be for you. This is a base porter using crystal 60L and De Husked Carafa II malt. This all-grain homebrew is a test to see what chocolate malt brings to the aroma and taste of a porter. I want my porter to have layers in it so I think it does need more. Here is the all-grain recipe I used to make this base porter:

2 LBS 4 oz Pale Malt

4.8 oz Crystal 60L

1.6 oz De Husked Carafa II

Hops 1 hr boil

.15 Northern Brewer 60 mins 9.9% AA

.10 Northern Brewer Flameout 9.9% AA

S-04 Yeast

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